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	<title>chocolate Archives &#8211; The Green Optimistic</title>
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		<title>We Might Soon Wave Goodbye to Chocolate as We Know It</title>
		<link>https://www.greenoptimistic.com/might-soon-wave-goodbye-chocolate-know-20141117/</link>
					<comments>https://www.greenoptimistic.com/might-soon-wave-goodbye-chocolate-know-20141117/#respond</comments>
		
		<dc:creator><![CDATA[Mila Luleva]]></dc:creator>
		<pubDate>Mon, 17 Nov 2014 11:17:45 +0000</pubDate>
				<category><![CDATA[Climate Change]]></category>
		<category><![CDATA[Green News]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[climate change]]></category>
		<category><![CDATA[cocoa production]]></category>
		<guid isPermaLink="false">https://www.greenoptimistic.com/?p=50216</guid>

					<description><![CDATA[<p>The world is running out of chocolate, as climate change is diminishing thousands of hectares of the precious cocoa crop. Farmers are increasingly giving up on cocoa cultivation, as it is getting harder and harder to sustain it profitable. The result? Chocolate will never taste the same again, and here is why. Climate change is [&#8230;]</p>
<p>The post <a href="https://www.greenoptimistic.com/might-soon-wave-goodbye-chocolate-know-20141117/">We Might Soon Wave Goodbye to Chocolate as We Know It</a> appeared first on <a href="https://www.greenoptimistic.com">The Green Optimistic</a>.</p>
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